Established in February 2022, Geber & Clarke has quickly grown to become a leading integrated wine solutions provider offering bulk wine storage, temperature controlled warehousing, contract grape processing and winemaking services to the famous Barossa Valley and South Australian wine industry.

Winery-Organic-Certified-Geber-Clarke-Barossa-ValleyGeber & Clarke Barossa Cellars is a well-known Nuriootpa site in the heart of the Barossa Valley. We are a young business with a wealth of experienced wine industry and business professionals’ who take pride in delivering quality services that exceed our customers’ expectations.

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BULK WINE
STORAGE

Our 32 million litres wine storage capacity is made up of nearly 500 tanks being a combination of refrigerated, insulated and undercover vessels. We have many storage solutions with tank sizes ranging from 2,600 litres to 570,000 litres.

  • Tankers & Flexi Containers
  • SO2 Analysis
  • Tank Checks
  • Additions & Mixing
  • Ullage Management
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TEMPERATURE CONTROLLED WAREHOUSING

With 20,000 sqm of warehouse space, our customers wines are stored in premium conditions. Included is the Remuage Room with the set temperature of 12c, being the perfect storage solution for premium tirage wine.

  • General Storage
  • Remuage Room Storage
  • Pallet, Bin & Dry Goods Storage Options
  • Undercover Loading Bay
  • Inventory Recording & Reporting
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CONTRACT GRAPE
PROCESSING

From smaller premium to bulk parcels, we’re able to process white and red varieties from multiple regions. Our experienced Winemaking and Cellar Team are quality focused and work closely with our customers to achieve their desired outcomes.

  • White & Red Processing
  • 5t to 58t grape parcels
  • Tippers & Standard Bins
  • Rotary & Static Fermenters
  • Australian & NOP Organic Certified
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WINEMAKING
SERVICES

Our highly skilled team is passionate about our customers’ wine and enjoy finding ways to assist wherever possible. Whilst your wine is managed onsite, we can attend to a range of cost-effective winemaking services.

  • Consultancy & Wine Management
  • Blending, Additions & Lab Analysis
  • X Flow Filtration
  • Export Container Loading
  • Oak Options – Planking & Chips

Who We Are

The Geber & Clarke Barossa Cellars team are professionals who believe in building strong relationships in all areas of their business.

Many of our people have 20+ years’ experience in the wine business and worked for some of Australia’s iconic wine brands. We are enthusiastic about wine production and customer service.

Arrange A Visit

Call Tony
Locate Us in Nuriootpa

Our Approach

As an agile business, we appreciate every customer is equally passionate about their products and need confidence that their wine is in good hands. All processes are thorough and tracked using our Vintrace Winery Management Software.

Relationships

Growing strong long-term relationships with all stakeholders is essential to our business operations. Our internal systems and proactive approach encourage two-way communication.

Experience

Our people have been doing ‘wine’ for a very long time, experience is our strength.

Confidence

As a service business our customers can be confident that their wine is managed with genuine care.

Facilities

In all areas of our winery, we pride ourselves on having high standards meaning our facilities are well maintained, clean and tidy.
In 2021, John Geber and David Clarke, joined forces to purchase this well-known winery with a vision of providing superior wine solutions in the heart of the Barossa Valley.

They recruited some of the most experienced and reliable wine professionals to revive the site and grow the business.

This how the Geber & Clarke Barossa Cellars journey began!

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Request a Proposal or Tour

Let's Connect

0418 845 523
Neil Mackenzie
CEO

0411 282 107
Tony Linke
Winery Manager

0408 116 518
Mark Starick
Winemaker

0408 089 683
Chris Gerhardy
CFO

PO Box 321
NURIOOTPA SA 5355

LOCATE US

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OUR BOUNDARY

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